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Vol. 4 No. 4 (2020)
Vol. 4 No. 4 (2020)
Published:
2020-11-04
Статті
Fastest Fish Shapes and Optimal Supercavitating and Hypersonic Bodies of Revolution
Igor Nesteruk
169-178
PDF
Development of Production Technology of Goat's Sour Cream Butter Enriched With Whey Herbal Infusions
Svitlana Danylenko, Taisiya Ryzhkova, Galyna Diukareva, Kateryna Kopylova, Ganna Kozlovska
179-188
PDF (Українська)
The Efficiency of Decellularization of Bovine Pericardium by Different Concentrations of Sodium Dodecyl Sulfate
Anatoliy Sokol, Dmytro Grekov, Glib Yemets, Alexander Galkin, Nataliia Shchotkina, Arkadii Dovghaliuk, Nadiia Rudenko, Iliia Yemets
189-198
PDF
Reducing Photic Phenomena and Retinal Background Illumination by Using an Intraocular Lens
Alexander Polischuk, Vasily Kozyar, Dmytro Zhaboedov
199-210
PDF (Українська)
Influence of Heavy Metals on the Process of Anaerobic Fermentation of Biomass by the Consortia of Anaerobic Microorganisms
Nataliia Golub, Andriy Shynkarchuk, Olexander Kozlovets, Shi Xinhua
211-219
PDF (Українська)
e-ISSN 2616-177X
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