PRYMACHENKO, S.; KUSTOVSKA, A.; MOKHNIEV, D. Influence of Composition of Zosteran–Boric Acid Supramolecular Complexes on the Efficiency of Growth Processes of Cereals. Innovative Biosystems and Bioengineering, [S. l.], v. 3, n. 1, p. 27–33, 2019. DOI: 10.20535/ibb.2019.3.1.154930. Disponível em: http://ibb.kpi.ua/article/view/154930. Acesso em: 23 jun. 2024.